"Cronut" Craze: A Donut Croissant Hybrid
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- May 30, 2013
The Cronut. It's the gastronomic love child of the donut and the croissant, invented by chef Dominique Ansel. Rena Karefa-Johnson has the story on the mania surrounding this foodie's dream come true, including the cronut movement and cronut scalping.
